Roasted Glaze Brussel Sprouts
Ingredients
- Brussel Sprouts trimmed cut in half
- 4 tablespoons avocado oil
- 1/4 minced garlic
- 2 Tablespoons fresh parsley
- 6 Tablespoons The Blend
- Seasoning 2 Tablespoons Classic
- Glaze Sauce
- *Optional Fresh Mozzarella/Parmesan Cheese
Instructions
- Preheat oven to 400 Degrees.
- Add trimmed and cut Brussel Sprouts to a medium bowl. Drizzle oil, minced garlic, parsley,seasoning and classic glaze.
- Give a good mix until Brussel Sprouts are evenly coated. Then spread into a single layer with cutend down.
- Bake for 15-20 minutes dependent on your oven. You want them a dark brown and some a littleblackened in color to add to the crispy crunch taste.
- *Optional take the brussel sprouts out and give a drizzle of the classic glaze and add freshmozzarella cheese for enhanced taste. Let sit as cheese melt
Video
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